Route 17
Flavor Notes
Citrus Fruits
Milk Chocolate
Dried Figs
This is where it all began, in a small house built in the 1800s on Route 17 on the back deck of Kate’s cafe, Village Hands.
Introducing our Brazil and Guatemala coffee blend, developed and curated by our own, Kate Knizhina. We have built our reputation in the Hudson Valley with this unique blend. The Brazilian beans impart a smooth, nutty undertone, while the Guatemalan beans add a bright acidity and a hint of chocolatey sweetness. This blend offers a well-balanced cup with a medium body, perfect for those who appreciate a versatile and satisfying brew. Enjoy the delightful combination of South American profiles.
Flavor Notes
Citrus Fruits
Milk Chocolate
Dried Figs
This is where it all began, in a small house built in the 1800s on Route 17 on the back deck of Kate’s cafe, Village Hands.
Introducing our Brazil and Guatemala coffee blend, developed and curated by our own, Kate Knizhina. We have built our reputation in the Hudson Valley with this unique blend. The Brazilian beans impart a smooth, nutty undertone, while the Guatemalan beans add a bright acidity and a hint of chocolatey sweetness. This blend offers a well-balanced cup with a medium body, perfect for those who appreciate a versatile and satisfying brew. Enjoy the delightful combination of South American profiles.
Flavor Notes
Citrus Fruits
Milk Chocolate
Dried Figs
This is where it all began, in a small house built in the 1800s on Route 17 on the back deck of Kate’s cafe, Village Hands.
Introducing our Brazil and Guatemala coffee blend, developed and curated by our own, Kate Knizhina. We have built our reputation in the Hudson Valley with this unique blend. The Brazilian beans impart a smooth, nutty undertone, while the Guatemalan beans add a bright acidity and a hint of chocolatey sweetness. This blend offers a well-balanced cup with a medium body, perfect for those who appreciate a versatile and satisfying brew. Enjoy the delightful combination of South American profiles.
BRAZIL SALMO
GEOGRAPHY:
Region Cerrado
Altitude 1200
PRODUCER:
Various smallholders
VARIETY:
Mundo Novo, Catuai Red and Yellow, Topazio, Catucai, Acaia
PROCESSING:
Natural
GUATEMALA NUEVO ORIENTE HUEHUETENANGO
GEOGRAPHY:
Region Nuevo Oriente, Huehuetenango
Altitude 1300-2000
PRODUCER:
Various smallholders
VARIETY:
Bourbon, Caturra, Catuaí, Pache
PROCESSING:
Washed, Fully Sundried